Carrot Cake with Cream Cheese Frosting (freezer)


Carrot Cake with Cream Cheese Frosting. The cake is baked fresh and then frozen to maximize the moisture and consistency of the cake. It’s ready to be thawed and enjoyed when you’re ready.

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There’s something simply magical about it carrot cake – the texture! The flavor! The cream cheese frosting! Each bite is pure bliss and it will forever be my favorite kind of cake. Perfectly spiced, super moist just YUM (GF option) *no nuts or raisins*


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